made by
stolley.
Multi-venue Leadership
Venue Launches
Kitchen Systems
Culinary Direction
I work where food concepts meet pressure; opening kitchens, stabilising services and turning strong ideas into systems that hold. As Executive Chef and Culinary Creative Director, I bring 20+ years across Japanese, Indian, Cantonese, European wine bars and Indonesian projects across Melbourne, Bali and Jakarta.
Selected work
(6)
Open to the right room
Executive Chef
Culinary Creative Director
Melbourne · Bali · Jakarta
3 venues in 18 months
made by
stolley
.
Venue Launches
Menu Development
Kitchen Systems
Creative Direction
I work where food concepts meet pressure; opening kitchens, stabilising services and turning strong ideas into systems that hold. As Culinary Director and chef, I bring twenty years across Japanese, Indian, Cantonese, European wine bars and Indonesian projects across Melbourne, Bali and Jakarta.
Selected work
(6)
Open to the right room
Culinary Director
Melbourne, Australia
20+ years